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Server

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Onsite

Server

(a)mar.

Server

17 days ago

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Important information


Contract type:

Permanent, Part time

Location:

San Antonio, TX, USA

Work mode:

Onsite

Published on:

4 October 2026

What they need


Overview

Join our vibrant team as a Server at a new restaurant at Pearl. In this role, you will deliver exceptional guest service by providing attentive, friendly, and efficient food and beverage service in a lively restaurant environment. Your enthusiasm and professionalism will ensure every guest feels welcomed and valued, creating memorable moments that keep them coming back. This paid position offers an exciting opportunity to develop your hospitality skills while working in a new and dynamic setting that celebrates hospitality, food, drink, and great company.

Duties

  • Greet guests warmly upon arrival and assist with seating arrangements to ensure a smooth flow of service
  • Take accurate food and beverage orders using POS system (Toast) ensuring all special requests are noted
  • Serve food, cocktails, wine, spirits, and beverages with precision and flair, maintaining high standards of presentation and quality
  • Process sales transactions efficiently while handling cash, credit cards, and other payment methods securely
  • Upsell menu items including drinks, desserts, or specials to enhance guest experience and increase sales
  • Maintain cleanliness and sanitation standards by bussing tables promptly and assisting with food handling and kitchen support as needed
  • Foster positive guest relations through attentive service, addressing questions about menu items like wine knowledge or cocktail options

Requirements

  • Proven experience in food service or restaurant environments; fine dining or nightclub experience is a plus
  • Familiarity with Toast and OpenTable a plus
  • Strong customer service skills with the ability to engage guests professionally and courteously
  • Knowledge of beverage service including spirits, wine, cocktail preparation, and drink presentation techniques
  • Excellent time management skills to handle multiple tables efficiently during busy hours
  • Basic math skills for processing payments accurately and managing tabs seamlessly
  • Understanding of food safety standards, sanitation practices, and proper food handling procedures
  • Ability to work flexible hours including nights, weekends, and holidays in a fast-paced environment

Benefits:

  • Employee discount
  • Flexible schedule
  • Paid training

Work Location: In person

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