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Onsite

Server

Rajdhani Sweets and Restaurant-Kitchener

Server

17 days ago

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Important information


Contract type:

Permanent, Part time

Location:

Kitchener, ON, Canada

Work mode:

Onsite

Published on:

5 October 2026

What they need


Job Summary

Join our vibrant team as a Server and become the heart of our guest experience! In this energetic role, you will deliver exceptional food and beverage service, create welcoming atmospheres, and ensure every guest leaves satisfied and eager to return. Your enthusiasm and attention to detail will help foster memorable dining moments, while your ability to manage multiple tasks efficiently keeps operations running smoothly. This paid position offers an exciting opportunity to develop your hospitality skills in a dynamic restaurant environment.

Duties

  • Greet guests warmly with genuine hospitality, making them feel comfortable from the moment they arrive
  • Take accurate food and beverage orders using POS (Point of Sale) systems such as Micros POS, ensuring clarity and attention to detail
  • Serve food and drinks promptly, maintaining high standards of presentation and quality
  • Handle cash transactions accurately, including cashiering and cash handling responsibilities
  • Upsell menu items to enhance guest satisfaction and increase sales opportunities
  • Maintain cleanliness and sanitation standards by adhering to food safety protocols and proper food handling procedures
  • Assist in food preparation when necessary, supporting kitchen staff to ensure timely service
  • Manage time effectively during busy periods through excellent time management skills, balancing multiple tables seamlessly
  • Provide outstanding guest services by addressing questions, special requests, or concerns with professionalism and enthusiasm

Skills

  • Proven experience in food service or restaurant environments, demonstrating familiarity with the food industry standards
  • Strong customer service skills with a friendly, approachable demeanor
  • Knowledge of POS systems such as Micros POS for order entry and transaction processing
  • Excellent time management abilities to prioritize tasks efficiently during high-volume shifts
  • Basic math skills for accurate cash handling, billing, and checkout processes
  • Understanding of food safety, sanitation, and proper food handling techniques
  • Experience with food preparation and kitchen operations is a plus
  • Ability to upsell menu items confidently to enhance guest experience and restaurant revenue
  • Effective communication skills for collaborating with team members and engaging with guests
  • Hospitality mindset focused on creating memorable dining experiences for every guest

Join us in delivering exceptional service that keeps guests coming back! This role offers a lively work environment where your energy makes a difference every day. We value your dedication to hospitality excellence and look forward to welcoming passionate individuals eager to grow their career in the food industry.

Pay: $17.95 per hour

Expected hours: 30.0 – 40.0 per week

Benefits:

  • Discounted or free food
  • Flexible schedule

Work Location: In person

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