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Onsite

Server

Gus's New York Pizza

Server

16 days ago

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Important information


Contract type:

Part time

Salary:

$23,920 – $26,000 / year

Location:

Goodyear, AZ, USA

Work mode:

Onsite

Published on:

5 October 2026

What they need


Job Overview

Join our dynamic hospitality team as a Server, where your energy and passion for exceptional guest experiences will shine! In this vibrant role, you'll be the face of our restaurant, delivering outstanding service in a lively, fast-paced environment. Your expertise in food and beverage service, combined with your friendly demeanor and attention to detail, will ensure every guest leaves satisfied and eager to return. This position offers an exciting opportunity to showcase your culinary knowledge, sales skills, and hospitality talents while working in a welcoming atmosphere that values teamwork and professionalism.

Duties

  • Greet guests warmly upon arrival and provide attentive, personalized service throughout their dining experience
  • Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring timely delivery
  • Upsell menu items including wines, spirits, cocktails, and specialty dishes to enhance guest satisfaction and increase sales
  • Serve food and drinks efficiently while maintaining high standards of presentation and cleanliness
  • Process cash and credit card transactions accurately, handling cash handling and cashiering responsibilities with integrity
  • Maintain sanitation standards by adhering to food safety regulations, proper food handling procedures, and cleanliness protocols
  • Assist with bussing tables, resetting dining areas quickly during busy periods, and supporting kitchen staff when needed

Qualifications

  • Proven experience in food service or restaurant environments; fine dining or nightclub experience is a plus
  • Strong knowledge of POS systems such as Aloha POS or Micros POS; familiarity with OpenTable is advantageous
  • Excellent customer service skills with a friendly, energetic attitude and the ability to build guest relations
  • Ability to multitask effectively with strong time management skills in a fast-paced setting
  • Knowledge of wine, spirits, cocktail preparation, and beverage service techniques including drink mixing and presentation
  • Basic math skills for processing sales transactions accurately and managing cash handling duties
  • Understanding of food safety standards, sanitation practices, and proper food handling procedures
  • Previous experience in hospitality roles such as host/hostess or bartender is beneficial

Join us to be part of an energetic team dedicated to creating memorable dining experiences. We value enthusiastic individuals who thrive on delivering exceptional service while working collaboratively in a lively environment. Whether you're passionate about fine dining or spirited nightlife, this role offers a rewarding opportunity to grow your skills in the vibrant world of hospitality!

Pay: $11.50 - $12.50 per hour

Expected hours: 30.0 per week

Benefits:

  • Employee discount
  • Flexible schedule

Experience:

  • Bar: 3 years (Preferred)
  • Fine dining: 3 years (Preferred)
  • Pizza: 1 year (Preferred)

Language:

  • English (Preferred)
  • Spanish (Preferred)

License/Certification:

  • OLCC Service Permit (Preferred)

Work Location: In person

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