Server

Location:

Lexington Square of Lombard

Pay Rate:

Hourly - Hourly Plan, 16.50 USD Hourly

Work Shift:

Based on facility's needs (United States of America)

Job Description

We’re looking for friendly, compassionate team players to join our culinary team!

As part of the dietary team, assist patients with menu selection and deliver their meals in a timely fashion. Provide excellent customer service to ensure every patient is satisfied with their meal.

Responsibilities

Server

• Wage: $16.50/hour
• Part-time positions available
• Day/Evening/ shifts available
• Background check, drug screen, and proof of employment eligibility required
• Location: Prairie Path Senior Living

Position Summary

We are seeking a friendly, dependable, and service-oriented Dining Server to join our senior living community. The Dining Server plays an important role in creating a welcoming dining experience for our residents by providing attentive, respectful, and professional table service.

The ideal candidate enjoys working with older adults, has a positive attitude, and takes pride in providing excellent hospitality.

Responsibilities

• Greet residents warmly and provide friendly, courteous table service.
• Take residents' meal and beverage orders accurately.
• Serve meals and beverages promptly and according to residents' preferences.
• Assist residents with menu selections and answer questions about daily offerings.
• Set and clear tables, keeping the dining room clean, organized, and inviting.
• Reset tables and prepare the dining room for upcoming meals.
• Follow proper food handling, sanitation, and safety procedures.
• Communicate residents' requests, concerns, and dietary needs to the appropriate kitchen or dining staff.
• Maintain awareness of special diets and food allergies according to facility procedures.
• Provide respectful and attentive service while maintaining residents' dignity and independence.
• Assist with light cleaning and other dining room duties as needed.
• Work cooperatively with kitchen, dietary, housekeeping, and care staff.
• Follow all facility policies, procedures, and applicable health and safety regulations.

Qualifications

• Previous restaurant, hospitality, healthcare, or senior living experience is preferred but not required.
• Excellent customer service and communication skills.
• Friendly, patient, and respectful demeanor.
• Ability to work effectively as part of a team.
• Reliable attendance and punctuality.
• Ability to stand and walk for extended periods.
• Ability to lift and carry trays and other items as required.
• Ability to follow written and verbal instructions.
• Must be comfortable working with older adults and providing compassionate service.

Qualifications

• Must be at least 18 years old
• Must practice good personal hygiene and be neatly groomed in a uniform
• Communicate effectively in English and work well in a team environment
• Preferred: Culinary experience (cook, commercial kitchen, fast food, hotel operations, healthcare)

Physical Requirements

• Prolonged standing and walking continuously, frequent stooping, and bending and lifting up to 50 pounds
• Must be able to operate equipment necessary to perform essential functions of the job

Benefits

We offer flexible schedules, excellent training, competitive wages, work-life balance, job satisfaction, and promotion opportunities.

• Paid Time Off
• Medical
• Dental
• 401K
• Short Term Disability
• Voluntary Life
• Safety Incentive Program

Important to Know

• Applicants must pass a background check, drug screen, and provide proof of employment eligibility in the U.S.
• Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.
• Veterans and candidates with military experience are encouraged to apply.
• HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.

About HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.