Server

Responsibilities:

• Greet and seat guests in a timely and friendly manner
• Take food and drink orders accurately and efficiently
• Prepare and serve food and beverages to guests
• Provide excellent customer service, ensuring guest satisfaction
• Maintain cleanliness and sanitation standards in the dining area
• Handle guest inquiries, concerns, and complaints with professionalism
• Uphold hospitality standards to create a welcoming atmosphere for guests

Skills:

• Excellent hospitality skills to provide exceptional guest service
• Ability to maintain cleanliness and sanitation standards in the dining area
• Effective communication skills for guest relations and addressing inquiries or concerns

Note: This job description is intended to provide a general overview of the position. Duties, responsibilities, and skills may vary depending on the specific establishment.

Job Type: Seasonal

Pay: $20.00 per hour

Expected hours: 5.0 per week

Work Location: In person