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Onsite

Server

Fresh Off the Hook Grill

Server

14 days ago

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Important information


Contract type:

Part time

Salary:

$35,360 – $45,760 / year

Location:

Whittier, CA, USA

Work mode:

Onsite

Published on:

8 October 2026

What they need


Job Summary

Join our dynamic team as a Server and become the heart of our exceptional dining experience! In this lively role, you will deliver outstanding guest service by taking orders, serving food and beverages, and ensuring every guest feels welcomed and valued. Your culinary knowledge, beverage expertise, and sales skills will help create memorable moments for our guests while contributing to a vibrant, fast-paced environment. This position offers an exciting opportunity to showcase your hospitality talents, develop your skills in food and beverage service, and be part of a passionate team dedicated to excellence.

Duties

  • Greet guests warmly and present menus with enthusiasm, providing detailed descriptions of dishes and drinks.
  • Take accurate food and beverage orders using POS systems such as Aloha POS, Micros POS, or OpenTable, ensuring all special requests are noted.
  • Serve food and beverages efficiently while maintaining high standards of presentation and sanitation.
  • Upsell menu items including cocktails, spirits, wines, and specialty dishes to enhance guest experience and increase sales.
  • Process cash transactions and credit card payments accurately; handle cash handling responsibilities with integrity.
  • Maintain knowledge of food safety standards, sanitation protocols, and proper food handling procedures to ensure guest safety.
  • Collaborate with kitchen staff to ensure timely delivery of orders; assist in food preparation when necessary.
  • Provide exceptional guest relations by addressing questions, resolving concerns promptly, and creating a welcoming atmosphere.
  • Manage multiple tables efficiently through excellent time management skills in a fast-paced environment.
  • Support beverage service including cocktail mixing, wine pouring, and spirits knowledge to elevate the guest experience.
  • Maintain cleanliness of work areas including tables, bar stations, and service stations throughout shifts.

Qualifications

  • Proven experience in food service or restaurant environments; fine dining or nightclub experience preferred.
  • Strong knowledge of POS systems such as Aloha POS, Micros POS, or OpenTable for order processing and sales transactions.
  • Excellent customer service skills with a friendly attitude and ability to connect with diverse guests.
  • Demonstrated ability in food handling, sanitation practices, and adherence to food safety regulations.
  • Knowledge of wine varieties, spirits, cocktail mixing techniques, and beverage service standards.
  • Effective math skills for processing payments accurately and managing tabs efficiently.
  • Ability to multitask effectively while maintaining attention to detail in a lively setting.
  • Culinary experience or background in the food industry is a plus; kitchen experience can be beneficial for teamwork purposes.
  • Strong communication skills coupled with a passion for hospitality excellence.

Join us as a Server where your energy fuels memorable dining experiences! Bring your enthusiasm for food and drink service along with your dedication to guest satisfaction — together we’ll create an inviting atmosphere that keeps guests coming back!

Pay: $17.00 - $22.00 per hour

Expected hours: 10.0 – 15.0 per week

Work Location: In person

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