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Server

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Onsite

Server

Reid's Restaurant & Bakery

Server

Skills

Compliance

13 days ago

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Important information


Contract type:

Part time

Location:

Middle Musquodoboit, NS B0N, Canada

Work mode:

Onsite

Published on:

8 October 2026

What they need


Job Summary

Join our dynamic team as a Server, where you will be the friendly face that creates memorable dining experiences for our guests. Your energetic and positive attitude will shine through as you take orders, serve food and beverages, and ensure every guest feels valued and satisfied. This role offers an exciting opportunity to showcase your hospitality skills, food industry knowledge, and passion for delivering exceptional customer service in a lively, fast-paced environment. Whether assisting with food preparation or upselling menu items, your enthusiasm will help foster a welcoming atmosphere that keeps guests coming back.

Responsibilities

  • Greet guests warmly and present menus with enthusiasm to set a positive tone for their dining experience
  • Accurately take food and beverage orders
  • Serve food and drinks efficiently while maintaining high standards of food safety, sanitation, and proper food handling procedures
  • Manage cash handling tasks including cashiering, processing payments, and providing correct change with basic math skills
  • Upsell menu items to enhance guest satisfaction and increase sales opportunities
  • Maintain cleanliness of tables, dining areas, and service stations in compliance with sanitation standards
  • Collaborate with kitchen staff to ensure timely food preparation and delivery while managing multiple tables through effective time management
  • Provide exceptional guest services by addressing questions, resolving concerns promptly, and ensuring overall satisfaction
  • Assist in food preparation when needed and support restaurant operations during busy periods
  • Complete side work in an efficient manner

Experience

  • Previous food service experience in a restaurant or hospitality setting is highly preferred
  • Strong customer service skills with the ability to engage guests positively and professionally
  • Knowledge of food safety regulations, sanitation practices, and proper food handling procedures
  • Experience in serving or cashiering roles demonstrating effective time management and multitasking abilities
  • Basic math proficiency for cash handling transactions and order calculations
  • Background in the food industry or restaurant environment is a plus but not mandatory; eagerness to learn is essential

Join us if you’re passionate about delivering outstanding guest experiences! We value energetic individuals who thrive in a team-oriented atmosphere, are committed to food safety standards, and enjoy creating welcoming spaces where every guest leaves happy. This paid position offers an exciting chance to grow your hospitality career while making a positive impact every day.

Pay: From $17.00 per hour

Work Location: In person

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