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Server

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Onsite

Server

The Venu Bar and Grill

Server

Skills

Compliance

12 days ago

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Important information


Contract type:

Part time

Location:

Hamilton, ON, Canada

Work mode:

Onsite

Published on:

9 October 2026

What they need


Job Overview

We are seeking a dynamic and enthusiastic Server to join our vibrant restaurant team! As a Server, you will be the face of our establishment, delivering exceptional guest experiences through friendly service, efficient food and beverage delivery, and attentive hospitality. Your energetic approach will help create memorable moments for our guests, ensuring they feel welcomed and valued from the moment they walk in. This role offers an exciting opportunity to showcase your food industry knowledge, customer service skills, and passion for hospitality in a lively environment.

Duties

  • Greet guests warmly and assist them to ensure a positive first impression
  • Take accurate food and beverage orders using POS (Point of Sale) systems such as Micros POS, ensuring all special requests are noted and fulfilled
  • Serve food and drinks promptly while maintaining high standards of presentation and quality
  • Upsell menu items to enhance guest experience and increase sales opportunities
  • Handle cash transactions accurately, including cash handling and cashiering responsibilities
  • Maintain cleanliness and sanitation of dining areas, tables, and service stations in compliance with food safety standards
  • Provide excellent guest services by addressing questions, resolving issues promptly, and ensuring overall satisfaction
  • Manage time effectively during busy periods to deliver efficient service without compromising quality

Requirements

  • Previous food service experience or restaurant experience is preferred but not mandatory; enthusiasm for hospitality is essential
  • Familiarity with POS systems such as Micros POS or similar technology is a plus
  • Strong customer service skills with a positive attitude and professional demeanor
  • Knowledge of food safety, sanitation practices, and proper food handling procedures
  • Ability to perform basic math accurately for cash handling and order calculations
  • Excellent time management skills to prioritize tasks efficiently during peak hours
  • Basic understanding of the food industry’s standards for serving, upselling, and guest interaction
  • Kitchen experience or hospitality background is advantageous but not required; willingness to learn is key

Join us to be part of an energetic team dedicated to delivering outstanding dining experiences! We value passionate individuals who thrive in fast-paced environments and are eager to grow their careers in the vibrant world of hospitality. All positions are paid roles that offer opportunities for development within a supportive team environment.

Pay: $17.60 per hour

Benefits:

  • Casual dress
  • Flexible schedule

Work Location: In person

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