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Server

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Onsite

Server

Mykonos Mediterranean Steakhouse | El Paso

Server

14 days ago

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Important information


Contract type:

Permanent, Part time

Salary:

$4,430 / year

Location:

El Paso, TX, USA

Work mode:

Onsite

Published on:

9 October 2026

What they need


Server – Deliver Exceptional Hospitality and Memorable Guest Experiences

As a Server, you’ll be the face of our restaurant, providing personalized recommendations, serving delicious food and drinks, and ensuring guests have an unforgettable dining experience. You will be an integral part of a collaborative team that strives for excellence in a fast-paced environment. If you are passionate about hospitality, creating connections with guests, and delivering great service, this is the role for you!

Why You’ll Love Working With Us:

  • Competitive pay
  • Flexible schedules to fit your lifestyle
  • Growth opportunities within the company
  • A team-oriented environment where you’ll be supported
  • Employee discounts and perks

What You’ll Do:

  • Provide exceptional service by making thoughtful food and drink recommendations to guests
  • Answer any menu and service-related questions with a friendly, knowledgeable attitude
  • Check-in with guests regularly to ensure satisfaction and anticipate their needs
  • Handle guest concerns professionally, always informing a manager and ensuring issues are resolved PLUS ONE
  • Ensure that each guest receives fast, friendly, and accurate service

What We’re Looking For:

  • A friendly and outgoing personality with a passion for hospitality
  • Excellent communication skills to engage with guests and team members
  • Ability to multi-task and stay organized in a busy environment
  • Strong problem-solving skills to handle guest concerns effectively
  • Ability to work flexible hours, including nights, weekends, and holidays

If you’re excited about creating amazing dining experiences and being part of a dynamic team, apply today to join us as a Server!

REQUIREMENTS

  • Ability to work in a high volume, fast-paced work environment.
  • Ability to listen, understand, and respond to team member and guest requests in a loud environment.
  • Skill and coordination when using hands to write, pour, and carry several drinks, plates, and bowls at the same time.

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