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Huss Brewing Downtown Brewpub + Togo

Server

10 days ago

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Important information


Contract type:

Permanent, Part time

Salary:

$31,512 – $83,200 / year

Location:

Scottsdale, AZ, USA

Work mode:

Onsite

Published on:

14 October 2026

What they need


PhxBeer Co is looking for some fresh friendly faces and we want YOU to join our family! We are a casual, service-driven restaurant + Taproom! Come and work alongside fun, genuine, service-oriented people in a friendly, fast-paced environment where everyone works as a team.

WHO WE ARE
Zonafide Beverage is proudly local, and independent craft brewery based in Tempe Arizona. Our beers are available exclusively in Arizona. We also have a communal taproom at our brewery in South Tempe and the Huss Downtown Phoenix Brewpub at the Phoenix Convention Center. We proudly serve the PhxBeer Co. and Huss Family of Beers as well as great scratch-made food with new and old friends alike!

JOB DESCRIPTION
The front-of-house team is responsible for serving guests in a friendly, genuine manner while maintaining a clean and safe work environment. Guests must feel welcome, comfortable, and well always attended to. PhxBeer Co. service staff work as team and pool tips. Team service is a style of service that utilizes every member of the FOH staff and helps us work together to take care of all our guests. Being friendly, genuine, having a love of serving others while having FUN at work is a MUST for PhxBeer employees!

WHAT WE OFFER

· Growth opportunities

· Discounted meals

· Competitive pay

· Health, dental and vision availability

· Fun, positive, and challenging team environment

· No Late nights

· Flexible scheduling

Requirements
Food Handler's Card
Title 4 Liquor Certification
2 years recent serving experience
High volume experience preferred
Must have a great attitude and strong TEAMWORK!

Job Types: Full-time, Part-time

Pay: $15.15 - $40.00 per hour

Benefits:

  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Vision insurance

Experience:

  • Restaurant experience: 1 year (Preferred)

Shift availability:

  • Day Shift (Preferred)
  • Night Shift (Preferred)

Work Location: In person

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