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Server

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Onsite

Server

Beek's Joint

Server

5 days ago

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Important information


Contract type:

Permanent, Part time

Location:

West Bend, WI, USA

Work mode:

Onsite

Published on:

16 October 2026

What they need


Job Summary

Join our dynamic team as a Server and become the heart of our restaurant’s exceptional guest experiences! In this lively role, you will deliver outstanding food and beverage service, create welcoming atmospheres, and ensure every guest leaves satisfied and eager to return. Your enthusiasm, attention to detail, and passion for hospitality will drive memorable moments for our guests. This paid position offers an exciting opportunity to showcase your culinary knowledge, sales skills, and love for the food industry while working in a vibrant, fast-paced environment.

Responsibilities

  • Greet guests warmly and provide attentive, friendly service throughout their dining experience
  • Take accurate orders using Shift 4 POS system.
  • Serve food and beverages efficiently, including cocktails, spirits, wine, and non-alcoholic drinks, with a focus on presentation and quality
  • Upsell menu items and beverage options to enhance guest satisfaction and increase sales revenue
  • Process cash and credit card transactions accurately while handling cash safely and maintaining proper cash handling procedures
  • Maintain cleanliness and sanitation standards by bussing tables, cleaning work areas, and adhering to food safety protocols
  • Collaborate with kitchen staff to ensure timely food preparation and delivery while managing multiple tables simultaneously

Qualifications

  • Previous experience in food service or restaurant environments is highly preferred; fine dining or hospitality experience is a plus
  • Strong knowledge of POS systems such as Aloha POS, Micros POS, or similar platforms for order processing and sales transactions
  • Demonstrated ability in beverage service.
  • Excellent customer service skills with a friendly attitude and the ability to build guest relations
  • Effective time management skills to handle busy shifts efficiently while maintaining high service standards
  • Basic math skills for processing payments accurately and managing tabs seamlessly
  • Knowledge of food safety standards, sanitation practices, and proper food handling procedures
  • Ability to work flexible hours including evenings, weekends, and holidays as needed

Join us in creating memorable dining experiences where hospitality meets excellence! Your energy and dedication will make a difference in every guest interaction. We’re excited to welcome motivated individuals who thrive in lively environments and are passionate about delivering top-tier service.

Work Location: In person

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