Server

Job Overview
We are seeking a friendly and professional Server to join our dynamic restaurant team. The ideal candidate will provide exceptional guest service, ensure food safety and sanitation standards are met, and contribute to a welcoming dining experience. This role requires strong communication skills, attention to detail, and the ability to manage multiple responsibilities efficiently in a fast-paced environment.

Duties

• Greet guests warmly and present menus with enthusiasm
• Take accurate food and beverage orders using POS systems, including Micros POS
• Serve food and drinks promptly while maintaining high standards of presentation
• Handle cash transactions accurately, including cashiering and cash handling responsibilities
• Upsell menu items to enhance guest experience and increase sales opportunities
• Ensure proper food handling, sanitation, and safety procedures are followed at all times
• Assist in food preparation and kitchen support as needed
• Maintain cleanliness of tables, dining areas, and service stations
• Manage time effectively to serve multiple tables efficiently during busy hours
• Address guest inquiries promptly and resolve any issues professionally

Experience

• Previous experience in food service or restaurant industry preferred but not required
• Familiarity with POS systems such as Micros POS is a plus
• Strong customer service skills with a focus on guest satisfaction
• Knowledge of food safety, sanitation, and proper food handling procedures
• Ability to perform basic math for order entry and cash handling accurately
• Experience with serving, upselling, and hospitality best practices is advantageous
• Prior kitchen or food preparation experience is beneficial but not mandatory

Join our team to deliver memorable dining experiences through excellent service, teamwork, and professionalism.

Job Types: Full-time, Part-time

Pay: $15.00 per hour

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking
• Paid time off
• Store discount

Work Location: In person