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Casa Reina - Taqueria & Tequila

Server

2 days ago

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Important information


Contract type:

Part time

Location:

United States

Work mode:

Onsite

Published on:

22 October 2026

What they need


Location: Saint Augustine, FL

Employment Type: Part-Time

Salary: Competitive

Job Description Come join a local restaurant group as we launch a new concept in the heart of St. Augustine, Casa Reina Taqueria & Tequila. Creative Mexican fare, tequila-centric cocktails & first-class design elements will pay tribute to the venue – an iconic, 19th century Spanish Colonial Revival building with panoramic views of the bayfront & Bridge of Lions. We are NOW HIRING SERVERS. You’ll become part of a team that has successfully owned & operated high-volume restaurants in St. Augustine for over 20 years (Harry’s Seafood Bar & Grille, Salt Life Food Shack).

  • Service of food and/or beverage to include the order-taking, delivery and clearing of any food and/or beverage items
  • Checks station before, during and after shift for proper set-up and cleanliness
  • Greets the guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness
  • Takes the order and inputs the order into the Point of Sale computer to inform the kitchen of the particulars of the order
  • Retrieves order from kitchen, confirms its accuracy and delivers it to guests
  • Ascertain guest satisfaction throughout the meal service
  • Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests
  • Ability to work with a positive attitude in a team atmosphere.
  • Dedication to becoming a "seller" and not an "order taker".
  • Strong attention to detail and ability to adhere to all company specs and quality standards.
  • Understands the importance of practicing safety and sanitation policies at all times.

Requirements

  • High School graduate or equivalent preferred
  • Must be 18 years of age or older
  • Prefer a minimum of one year of previous serving experience
  • Ability to effectively communicate in English (verbal and written)
  • Must have a courteous, friendly and professional demeanor
  • Ability to stand, walk, and carry food trays for prolonged periods of time
  • Demonstrating a high level of organization, cleanliness and a sense-of-urgency.
  • Flexible schedule - ability to work days, nights, weekends & holidays.

Excellent Benefits For You

  • Medical benefits offered to those who meet eligibility requirements.
  • Paid vacation
  • Excellent training program
  • Discounted on & off duty dining privileges
  • Opportunities for growth and career advancement

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