Ceron Kitchen
Server, Fine Dining
22 days ago
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Important information
Contract type:
Part time
Salary:
From $36,316 / year
Location:
Alameda, CA, USA
Work mode:
Onsite
Published on:
4 October 2026
What they need
Ceron Kitchen | Alameda, CA
Position: Server
- Top quality customer Service is the priority
- Professional Communication skills
- The goal is to host & facilitate a unique, caring and extraordinary experience for clientele
- Certifications required: “California Food Handler’s Permit”, “RBS Alcohol Permit”
Availability
- Friday, Saturday & Sunday 4pm-10pm
- Expected to work all required Holidays
Knowledge required:
- Menu items, ability to identify each dish and their components & flavor profiles
- Sources of Ceron Kitchen’s featured selections of food
- Wine pairing, wine recommendations, wine region knowledge
- Spirit varietals, cocktail elements, flavor profiles
- Be able to describe featured and popular cocktails in appearance and flavor profile
Skills
- Proper table side service protocols (ex: which side to serve plates vs which side to pull plates from) Includes beverage placement, utensils, napkin reset
- How to properly open and pour a bottle of wine & champagne for table side service
- How to serve an opened bottle of wine
- Ability to multi-task and prioritize table maintenance tasks
- (Bar experience needed)
Expectations as a Team Member:
- Communicate effectively and respectfully with rest of staff
- Support other servers with running food and drinks
- Looking for customers who need assistance outside of own section
- Supporting food runner and bussers, and (when appropriate) bartenders
- Maintaining stock of necessary supplies
- Maintain cleanliness throughout restaurant
- Maintaining clean uniform and personal hygiene
Direct Duties
- Service tables
- ( Need to have bar experience)
- Deliver orders of food, drink, necessary preset/reset silverware, glasses & plates
- Clear finished plates, glasses
- Serve wine (opening presentation and pouring table side)
Job Type: Part-time
Pay: From $17.46 per hour
Application Question(s):
- How many years of fine dining experience do you have?
Experience:
- Restaurant: 2 years (Required)
License/Certification:
- Food Handler Certification, California (Required)
- Responsible Beverage Service Certification (rbspermit.com) (Required)
Work Location: In person
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