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Server for Winery restaurant

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Onsite

Server for Winery restaurant

Waters Edge Winery Midlothian

Server for Winery restaurant

11 days ago

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Important information


Contract type:

Permanent, Part time

Salary:

From $14,560 / year

Location:

Midlothian, VA, USA

Work mode:

Onsite

Published on:

14 October 2026

What they need


Job Summary

Join our vibrant winery restaurant team as a Server, where you will be the welcoming face and attentive host for our guests. This position offers an exciting opportunity to develop your hospitality skills and grow within a dynamic food and beverage setting. This is a tipped role, and contributes to the tip out for non tipped FOH Staff. We can employ staff 18-21 (and above) in this role because we do not serve spirits.

Duties

  • Learn and be able to 'sell' the meu and wine pairings to guests
  • Greet guests warmly upon arrival and assist with seating arrangements to ensure a smooth flow of service
  • Take accurate food and beverage orders using OrderPort POS ensuring and accurate order delivery to guests
  • Serve food, wine, beverages, and RTD cocktails with precision and attentiveness, maintaining high standards of beverage service
  • Process sales transactions efficiently while handling cash, credit cards, and other payment methods securely
  • Maintain cleanliness and sanitation of tables, bar area, and service stations in accordance with food safety standards
  • Assist with bussing tables and supporting kitchen staff during busy periods to ensure seamless operations

Requirements

  • Previous food service experience in fine dining or upscale restaurant environments is highly preferred
  • Familiarity with POS systems for order entry and sales processing
  • Excellent customer service skills with a friendly, energetic attitude and the ability to build guest rapport
  • Ability to manage time effectively in a fast-paced setting while multitasking efficiently
  • Basic math skills for processing transactions accurately and handling cash confidently
  • Knowledge of food safety protocols, sanitation standards, and proper food handling procedures
  • Experience in hospitality or the food industry is advantageous; host/hostess experience is a plus
  • Ability to work flexible hours including evenings, weekends, and holidays as needed

Embark on a rewarding journey in the hospitality industry by joining our team! We are dedicated to fostering a lively atmosphere where your enthusiasm makes every guest’s visit unforgettable. This role offers valuable opportunities to hone your skills in wine knowledge, sales techniques, and guest relations—all within a beautiful urban winery setting.

Pay: From $7.00 per hour

Work Location: In person

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