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SERVER, HOSTS & BARTENDER

Exclusive opportunity

Onsite

SERVER, HOSTS & BARTENDER

Kazan Sushi, Ramen & BBQ

SERVER, HOSTS & BARTENDER

Skills

Compliance

17 days ago

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Important information


Contract type:

Freelance / Contract, Temporary, Part time

Salary:

$47,132 – $56,763 / year

Location:

Albany, NY, USA

Work mode:

Onsite

Published on:

6 October 2026

What they need


Job Summary
Join our dynamic team as a Server, Hosts & Bartender, where your vibrant personality and exceptional customer service skills will create memorable experiences for our guests. In this multifaceted role, you will be the friendly face welcoming guests, ensuring prompt and attentive service, and crafting delicious beverages that keep patrons coming back. Whether you're taking orders at the table, managing reservations, or mixing signature cocktails, your enthusiasm and professionalism will elevate our hospitality standards. This paid position offers an exciting opportunity to thrive in a lively environment that values teamwork, efficiency, and guest satisfaction.

Duties

  • Greet guests warmly upon arrival and manage seating arrangements efficiently to optimize flow during busy hours
  • Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring special requests are noted and fulfilled
  • Serve food and drinks promptly while maintaining high standards of food safety and proper food handling procedures
  • Mix, garnish, and serve beverages including cocktails, beer, wine, and non-alcoholic options in accordance with standard recipes and safety guidelines
  • Manage cash handling responsibilities accurately through POS systems; process payments swiftly and provide correct change
  • Maintain cleanliness of workstations, bar area, dining space, and ensure compliance with health regulations including food safety protocols
  • Provide exceptional customer service by engaging with guests, answering questions about menu items including fine dining options or nightclub offerings, and addressing any concerns professionally

Experience

  • Previous restaurant or food service experience is highly preferred, especially in fine dining or banquet settings
  • Experience with POS systems such as Aloha POS or Micros POS is a plus
  • Strong time management skills to handle multiple tables or bar orders efficiently during peak hours
  • Knowledge of food safety standards and proper food handling techniques
  • Background in hospitality environments like nightclubs or catering enhances ability to adapt quickly in diverse settings
  • Retail math skills for accurate cash handling and billing processes
  • Excellent communication skills to interact effectively with guests and team members

Join us to deliver outstanding hospitality experiences! We’re dedicated to fostering a lively atmosphere where energetic team members can shine while providing top-tier service. This role is perfect for motivated individuals passionate about the food industry who thrive on creating positive guest interactions every day.

Pay: $22.66 - $27.29 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Work Location: In person

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