Server - Rock Chute Kitchen & Bar

Title: Server
Department: Food & Beverage
Reports to: Food & Beverage Manager + Food & Beverage Assistant Manager

SUMMARY OF RESPONSIBILITIES:

The Rock Chute Kitchen & Bar Servers are responsible for accurately taking food and drink orders from guests and relaying the information to the kitchen. You will also answer questions about menu items and keep high standards of cleanliness in all work areas.

THIS POSITION IS RIGHT FOR YOU IF:

• You enjoy interacting with the public and providing exceptional service.
• You thrive in a busy environment.
• You have strong and clear communication skills.
• You work well in a team and support others.

WHAT WE REQUIRE FROM YOU:

• You have previous serving experience.
• You must have a ‘Serving It Right” certificate.
• You must be 19 years of age or older.

TERMS OF EMPLOYMENT:

• Seasonal position, December through to mid-April.
• $18.25 per hour.
• Complimentary season pass and shuttle bus pass.
• Range of industry discounts and perks.

Application Process

If working at Mt Seymour sounds like a good fit for you, please send your resume and cover letter to [email protected] indicating the position you are applying for

Mt Seymour is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.