Figaro Hospitality Group
Server Team Member
1 month ago
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Important information
Contract type:
Permanent
Salary:
$33,750 – $43,000 / year
Location:
Newberry, SC 29108, USA
Work mode:
Onsite
Published on:
21 September 2026
What they need
Job Summary
We are looking for a friendly and energetic Server Team Member to join our vibrant restaurant team. In this role, you will be the face of our establishment, delivering top-notch guest service and ensuring every guest has a memorable dining experience. Your responsibilities will include taking orders, serving food and beverages, and creating a welcoming atmosphere. The ideal candidate is passionate about hospitality, has excellent communication skills, and enjoys working in a lively environment where teamwork is key.
Responsibilities
- Greet guests warmly and provide attentive, friendly service throughout their visit.
- Take accurate food and beverage orders using POS systems Focus
- Serve food and drinks efficiently, ensuring proper presentation and timely delivery.
- Assist with food handling, sanitation, and proper food safety practices to maintain high standards.
- Upsell menu items and specials to enhance guest experience and increase sales.
- Manage cash handling and cashiering duties accurately during shifts.
- Support the team with bussing tables, resetting dining areas, and other guest relations tasks as needed.
Qualifications
- Previous experience in food service or restaurant environments preferred, especially fine dining or nightclub settings.
- Familiarity with POS systems such as Focus is a plus.
- Strong customer service skills with an ability to connect with diverse guests.
- Knowledge of food safety, sanitation, and proper food handling procedures.
- Excellent time management skills to handle multiple tables efficiently during busy hours.
- Basic math skills for cash handling and order calculations.
- Experience with booking systems is advantageous. Join us as a Server Team Member where your enthusiasm for hospitality will shine! We value team players who are eager to deliver exceptional guest experiences while growing their skills in a dynamic food industry setting.
Pay: $675.00 - $860.00 per week
Benefits:
- Food provided
Work Location: In person
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