Server/Bartender

Server/Bartender — Quarry Taphouse (Hastings, MN)
Blue-collar grit meets a little bougie comfort.

Quarry Taphouse isn’t just a restaurant — it’s a full construction-themed experience. We’re home to the Rock Range, where guests sling real rocks in a safe, high-energy setup, and now featuring our self-pour tap wall, giving guests a hands-on way to explore craft beer and beverages. It’s interactive, it’s different, and it’s built to be fun.

We’re growing fast and building a team that thrives in a high-energy, team-first environment.

What You’ll Do

• Serve guests with confidence, speed, and genuine hospitality
• Bartend: craft drinks, keep the bar tight, and manage a busy rail
• Help create an engaging, high-energy experience around both the Rock Range and self-pour tap wall
• Work as part of a team to keep service flowing across the entire floor — not just one area
• Step in wherever needed to support teammates and elevate the guest experience
• Help maintain a clean, organized, no-drama environment

What We’re Looking For

• Ideal: experience with both serving AND bartending
• But we’ll train the right person — attitude and energy matter more than a resume
• Strong communication, teamwork, and guest-first mindset
• Someone who’s reliable, coachable, and comfortable in a fast-moving environment
• A positive presence that makes the room feel better when you walk in

Why Work With Us

• A one-of-a-kind, construction-themed concept featuring the Rock Range + self-pour tap wall
• Competitive pay + tips
• Flexible scheduling
• Clear growth opportunities as we expand
• A culture built on respect, hustle, and having a good time while doing the job right

Availability

Evenings, weekends, and event days.

If you want to be part of a team where people work hard, have fun, and have each other’s backs, we’d love to meet you.

Apply now — come help us build something special at Quarry Taphouse.

Job Type: Part-time

Pay: $11.13 - $15.00 per hour

Application Question(s):

• What is your favorite restaurant and why?

Experience:

• server: 3 years (Preferred)
• bartending: 1 year (Preferred)

Work Location: In person