Server/Bartender

Job Overview

We are seeking an energetic and personable Server/Bartender to join our vibrant hospitality team. In this role, you will be the face of our establishment, delivering exceptional service that creates memorable experiences for our guests. Your enthusiasm, attention to detail, and ability to multitask will ensure smooth operations behind the bar and at the tables. This paid position offers an exciting opportunity to showcase your hospitality skills in a lively environment where teamwork and customer satisfaction are at the forefront.

Responsibilities

• Greet guests warmly and assist them with menu selections, providing detailed descriptions of food and beverage options.
• Take accurate orders using a POS (Point of Sale) system, ensuring timely and correct delivery of food and drinks.
• Prepare and serve alcoholic and non-alcoholic beverages in accordance with standard recipes and safety guidelines.
• Handle cash transactions accurately, including cash handling, cashiering, and processing payments through Micros POS or similar systems.
• Maintain cleanliness and organization of the bar area, tables, and service stations in compliance with food safety standards.
• Monitor guest satisfaction throughout their visit, promptly addressing any concerns or special requests.
• Follow all food safety protocols related to food handling, alcohol service, and hygiene practices to ensure a safe environment for guests and staff.

Skills

• Proven experience in food service or restaurant environments, with a strong background in bartending and serving roles.
• Familiarity with POS systems such as Micros POS for order processing and cashiering functions.
• Excellent customer service skills with a friendly, energetic attitude that enhances guest experiences.
• Strong time management skills to handle multiple tables or bar orders efficiently during busy periods.
• Knowledge of food safety regulations, proper food handling procedures, and alcohol service laws.
• Ability to perform basic math accurately for cash handling, billing, and change calculations.
• Experience in the food industry demonstrating reliability, professionalism, and hospitality expertise.

Join us to be part of a dynamic team where your passion for hospitality makes every guest feel valued!

Pay: $17.60-$18.60 per hour

Work Location: In person