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Server/Bartender

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Server/Bartender

Golf Club of Georgia

Server/Bartender

1 month ago

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Important information


Contract type:

Permanent

Salary:

Up to $62,400 / year

Location:

Alpharetta, GA, USA

Work mode:

Onsite

Published on:

21 September 2026

What they need


Private Club Restaurant Servers

Location: Alpharetta, Georgia
Start Date: ASAP

The Golf Club of Georgia, a 36-hole private country club, seeks energetic, outgoing, engaging, people-loving, and hospitable Restaurant Servers.

Our benefits include:

  • Pay up to $30 per hour
  • Excellent Working Hours
  • Full time employees
    • Medical/Dental/Vision insurance
    • Paid vacation time
  • Uniforms provided
  • Golf playing privileges
  • Employee Lunch provided
  • Employee discounts on merchandise
  • 401k plan

Roles, but not limited to the following:

  • Daily Food and Beverage Service and Operations
  • Complete Opening and Closing Side work
  • Maintain Bar Par Levels
  • Driving Sales in a comfortable environment
  • Maintaining a Clean and Organized work place
  • Working as a team and doing what it takes to get the job done
  • Answering the phone to assist with member questions, to-go orders, and reservations
  • Be aware of the Clubs upcoming activities and events
  • Learn members names and greet them appropriately

Candidate Experience and Qualifications:

  • High School diploma or GED is required.
  • The ability to read, write and execute basic math skills.
  • Previous private club experience is appreciated.
  • Frequent bending, stooping, pulling and lifting.
  • Continuous standing, walking and repetitive actions for extended periods of time.
  • Must be able to lift and balance large oval tray with plates, up to 50lbs, training is provided.
  • Must be able to carry and balance cocktail tray with Champagne flutes, training is provided.
  • Must be able to occasionally work in an outdoor environment.
  • Must have a current City of Alpharetta Pouring License within a week of date of hire.

Physical Requirements

  • Frequent standing and repetitive actions.
  • Bending, stooping, lifting.
  • Must be able to lift up to 50 lbs.

Reports to

Food & Beverage Manager

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