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Server/Bartender

Exclusive opportunity

Onsite

Server/Bartender

Jalsa Indian Cuisine

Server/Bartender

Skills

Compliance

1 month ago

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Important information


Contract type:

Part time

Work mode:

Onsite

Published on:

24 September 2026

What they need


Job Overview

Join our vibrant team as a Server/Bartender, where you will be the heart of the customer experience! In this energetic role, you will serve food and beverages with enthusiasm, craft delicious drinks, and create a welcoming atmosphere that keeps guests coming back. Your positive attitude and exceptional service skills will ensure every guest leaves satisfied and eager to return. This paid position offers an exciting opportunity to develop your hospitality expertise while working in a lively environment that celebrates teamwork and fun.

Responsibilities

  • Greet guests warmly, take accurate food and beverage orders, and deliver prompt service with a smile
  • Prepare and serve a variety of drinks, including cocktails, beers, wines, and non-alcoholic beverages, following established recipes and safety standards
  • Operate POS (Point of Sale) systems such as Micros POS to process orders, payments, and refunds efficiently
  • Maintain cleanliness and organization of the bar area, dining space, and service stations to ensure food safety and hygiene compliance
  • Manage cash handling accurately, including cash register operations and balancing cash drawers at shift end
  • Assist in food handling procedures to uphold food industry safety standards and prevent contamination
  • Collaborate with team members to ensure smooth service flow during busy hours and handle customer inquiries professionally

Qualifications

  • Previous restaurant experience or food service background preferred; experience in bartending or serving is a plus
  • Familiarity with POS systems such as Micros POS or similar platforms for order processing
  • Strong customer service skills with the ability to engage guests positively and handle diverse situations gracefully
  • Knowledge of food safety regulations and proper food handling techniques
  • Excellent time management skills to prioritize tasks efficiently during high-volume periods
  • Basic math skills for cash handling, billing accuracy, and managing tabs effectively
  • Ability to stand for extended periods, lift moderate loads, and work flexible hours including evenings and weekends

Join us if you're passionate about hospitality, eager to develop your skills in a dynamic setting, and ready to make every guest experience memorable!

Pay: From $18.00 per hour

Benefits:

  • Casual dress
  • On-site parking

Work Location: In person

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