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Server/Bartender

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Onsite

Server/Bartender

Big Rig Kitchen and Brewery

Server/Bartender

19 days ago

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Important information


Contract type:

Permanent, Part time

Work mode:

Onsite

Published on:

6 October 2026

What they need


Job Summary

We are seeking an energetic and personable Server/Bartender to join our vibrant team. In this role, you will create memorable experiences for our guests by providing exceptional service, mixing and serving drinks, and ensuring a welcoming atmosphere. Your enthusiasm and attention to detail will help foster a lively environment where guests feel valued and eager to return. This position offers an exciting opportunity to showcase your hospitality skills, work in a dynamic setting, and be part of a team that thrives on delivering outstanding customer experiences.

Responsibilities

  • Greet guests warmly, take their orders accurately, and serve food and beverages promptly
  • Mix drinks and prepare cocktails according to standard recipes while maintaining quality standards
  • Operate POS (Point of Sale) systems such as Micros POS to process orders, payments, and cash handling efficiently
  • Ensure food safety and proper food handling procedures are followed at all times
  • Maintain cleanliness of the bar area, dining space, and service stations throughout your shift
  • Manage multiple tables or bar stations simultaneously with excellent time management skills
  • Provide outstanding customer service by engaging with guests, answering questions, and addressing concerns professionally

Skills

  • Proven experience in restaurant or food service environments, including bartending and serving roles
  • Familiarity with POS systems like Micros POS for efficient order processing and cash handling
  • Strong knowledge of food safety regulations and proper food handling techniques
  • Excellent time management skills to handle busy periods smoothly
  • Exceptional customer service skills with a friendly, positive attitude
  • Ability to perform basic math for billing, change calculation, and order accuracy
  • Experience with cashiering and cash handling procedures in a hospitality setting
  • Knowledge of the food industry standards and best practices in food service operations

Join us to be part of a lively team dedicated to creating memorable moments for every guest. Bring your passion for hospitality, your skill set in food and beverage service, and your enthusiasm for delivering top-notch customer experiences!

Pay: $17.95 per hour

Benefits:

  • Flexible schedule
  • On-site parking

Application question(s):

  • Please enter your work availabilities

Experience:

  • Serving: 2 years (required)

Work Location: In person

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