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Server/Bartender

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Onsite

Server/Bartender

Isaan Der Thai Kitchen & Bar

Server/Bartender

1 day ago

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Important information


Contract type:

Permanent, Part time

Location:

Richmond Hill, ON, Canada

Work mode:

Onsite

Published on:

24 October 2026

What they need


Overview

We are seeking a friendly, attentive Server/Bartender to provide welcoming and efficient service in a hospitality-focused environment. This role combines serving guests, preparing and serving beverages, processing payments, and helping maintain a clean, safe dining area. The ideal candidate enjoys working with people, communicates clearly, and can stay organized during busy service periods.

Responsibilities

  • Welcome guests, explain menu items, answer questions, and provide attentive customer service throughout their visit.
  • Take and accurately enter food and beverage orders using a POS system; experience with Micros POS is a plus.
  • Serve food and drinks promptly, check in with guests, and coordinate with kitchen and service staff to support a smooth dining experience.
  • Prepare and serve alcoholic and nonalcoholic beverages in accordance with established procedures and applicable food safety requirements.
  • Process guest payments, operate the register, and handle cash and card transactions accurately.
  • Follow food handling, sanitation, and food safety practices, including keeping service stations and dining areas clean and orderly.
  • Manage multiple tables and tasks while maintaining accuracy, professionalism, and effective time management.
  • Communicate guest needs, order updates, and service concerns to the appropriate team members.

Experience

  • Restaurant, food service, or broader food industry experience is preferred.
  • Previous serving and bartending experience is an asset; training may be provided for role-specific procedures.
  • Familiarity with POS systems, including Micros POS, is helpful.
  • Customer service and hospitality skills, with a courteous and guest-focused approach.
  • Basic math and math skills for order entry, payment processing, and accurate cash handling.
  • Ability to follow food safety and food handling practices.
  • Strong communication, organization, and time management skills, with the ability to work collaboratively in a fast-paced setting.

Pay: $17.95-$35.00 per hour

Expected hours: No less than 32.0 per week

Benefits:

  • Casual dress
  • Flexible schedule
  • On-site parking

Work Location: In person

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