Yoshi Zushi
server/bartender with experience
Skills
5 days ago
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Important information
Contract type:
Permanent, Part time
Salary:
From $3 / hour
Location:
Corpus Christi, TX, USA
Work mode:
Onsite
Published on:
17 October 2026
What they need
Overview
Join our dynamic hospitality team as a Server/Bartender with at least 1 year experience, where your energy and passion for exceptional service will shine! In this role, you’ll craft memorable experiences for guests by delivering outstanding beverage and food service in a lively, upscale environment. Whether mixing innovative cocktails, recommending fine wines, or providing attentive table service, you’ll be at the heart of creating a welcoming atmosphere that keeps guests coming back. This paid position offers an exciting opportunity to showcase your skills in a fast-paced setting while honing your expertise in beverage creation, customer engagement, and hospitality excellence.
Responsibilities
- Take and deliver food and beverage orders with enthusiasm, accuracy, and efficiency using POS systems such as Aloha POS or Micros POS.
- Prepare and serve a variety of drinks including cocktails, wine, craft beers, and spirits while adhering to established recipes and presentation standards.
- Develop new beverage recipes and enhance existing ones to elevate the guest experience through creative mixology.
- Manage cash transactions accurately, process payments swiftly, and handle cash handling responsibilities with integrity.
- Provide exceptional customer service by engaging with guests, answering questions about menu items, and making personalized recommendations based on their preferences.
- Maintain cleanliness and organization of the bar area and dining space in compliance with food safety standards and sanitation protocols.
- Collaborate with team members to ensure smooth restaurant operations during busy nights or special events such as banquets or nightclub nights.
Requirements
- Proven experience in food service or hospitality industry roles, preferably with fine dining or upscale bar environments (at least 1 year).
- Strong knowledge of POS systems including Aloha POS and Micros POS; experience with bar management is a plus.
- Demonstrated expertise in mixology, cocktail creation, wine knowledge, craft beer experience, and beverage recipe development.
- Excellent time management skills to handle multiple tables or bar orders efficiently during peak hours.
- Ability to process cash transactions accurately while maintaining a friendly attitude.
- Familiarity with food safety standards, food handling procedures, and proper alcohol service regulations.
- Previous nightclub or banquet experience is advantageous; retail math skills are helpful for accurate billing.
- Exceptional customer service skills with a positive attitude; ability to work well under pressure in fast-paced settings.
Join us to be part of an energetic team dedicated to delivering memorable experiences through exceptional service!
Pay: From $2.50 per hour
Expected hours: 30.0 – 40.0 per week
Benefits:
- Employee discount
Work Location: In person
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