Server/Waiter

Job Overview
Join our vibrant team as a Server/Server and become the heart of an exceptional dining experience! In this energetic role, you'll be the friendly face that welcomes guests, takes orders with precision, and delivers outstanding service in a lively, upscale environment. Your enthusiasm and attention to detail will ensure every guest leaves satisfied and eager to return. This paid position offers an exciting opportunity to develop your hospitality skills while working in a dynamic setting that values guest relations, food safety, and teamwork.

Responsibilities

• Greet guests warmly and provide attentive, personalized service throughout their dining experience
• Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring special requests are noted
• Upsell menu items and wine or cocktail pairings to enhance guest satisfaction and increase sales
• Serve food and drinks efficiently while maintaining high standards of presentation and sanitation
• Manage guest inquiries, resolve issues promptly, and foster positive guest relations to encourage repeat visits
• Assist with food handling, bussing tables, and supporting kitchen staff when needed to ensure smooth operations
• Maintain cleanliness and sanitation standards in compliance with food safety regulations, including proper food handling and sanitation procedures

Requirements

• Proven experience in food service or restaurant environments, especially in fine dining or nightlife settings such as nightclubs or upscale restaurants
• Familiarity with POS systems including Aloha POS, Micros POS, or OpenTable for order processing and cashiering
• Strong customer service skills with the ability to engage guests professionally and courteously
• Knowledge of food safety protocols, sanitation practices, and proper food handling techniques
• Excellent time management skills to handle multiple tables efficiently during busy hours
• Ability to upsell menu items confidently while maintaining a friendly demeanor
• Previous host/host or serving experience is a plus; basic math skills for cash handling are essential
• Flexibility to work evenings, weekends, and holidays as required in a fast-paced hospitality environment

Join us in creating memorable dining experiences where energy meets excellence! We’re committed to supporting your growth in the food industry by providing a positive work environment that values teamwork, hospitality, and guest satisfaction. All positions are paid roles designed to help you thrive professionally while delivering exceptional service.

Job Types: Full-time, Part-time, Temporary

Pay: $20.00 - $33.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person