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Server/Waiter

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Onsite

Server/Waiter

le petit poussin cafe

Server/Waiter

6 days ago

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Important information


Contract type:

Permanent, Temporary, Part time

Salary:

$44,761 – $51,521 / year

Location:

Fort Lauderdale, FL, USA

Work mode:

Onsite

Published on:

15 October 2026

What they need


Overview
We are seeking a dedicated and enthusiastic Server to join our team in providing exceptional dining experiences for our guests. As a Server, you will play a crucial role in ensuring customer satisfaction through attentive service, effective communication, and a thorough understanding of our menu offerings. If you have a passion for hospitality and enjoy working in a fast-paced environment, we would love to hear from you.

Duties

  • Greet and seat guests promptly, providing menus and information about daily specials.
  • Take food and beverage orders accurately and efficiently using POS system.
  • Serve food and drinks to customers in a timely manner while ensuring presentation meets quality standards.
  • Upsell menu items to enhance the dining experience and increase sales.
  • Handle cash transactions, process payments, and ensure accurate cash handling procedures are followed.
  • Assist with food preparation as needed, maintaining cleanliness and organization in the kitchen area.
  • Buss tables promptly after guests leave to maintain a clean dining environment for incoming patrons.
  • Collaborate with kitchen staff to ensure smooth service flow and address any guest concerns effectively.
  • Maintain knowledge of menu items, ingredients, and preparation methods to provide informed recommendations to guests.
  • Manage time effectively during busy shifts to ensure all tasks are completed efficiently.

Qualifications

  • Previous experience in food service or hospitality is preferred but not required.
  • Strong cash handling skills with basic math proficiency for processing payments accurately.
  • Familiarity with food preparation techniques is a plus.
  • Excellent time management skills to handle multiple tables and requests simultaneously.
  • Ability to upsell menu items effectively while maintaining a friendly demeanor.
  • Strong communication skills with the ability to work well in a team-oriented environment.
  • Attention to detail in order taking and food presentation is essential.

Job Types: Full-time, Part-time

Pay: $21.52 - $24.77 per hour

Work Location: In person

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