le petit poussin cafe
Server/Waiter
6 days ago
Share this opportunity
Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.
Important information
Contract type:
Permanent, Temporary, Part time
Salary:
$44,761 – $51,521 / year
Location:
Fort Lauderdale, FL, USA
Work mode:
Onsite
Published on:
15 October 2026
What they need
Overview
We are seeking a dedicated and enthusiastic Server to join our team in providing exceptional dining experiences for our guests. As a Server, you will play a crucial role in ensuring customer satisfaction through attentive service, effective communication, and a thorough understanding of our menu offerings. If you have a passion for hospitality and enjoy working in a fast-paced environment, we would love to hear from you.
Duties
- Greet and seat guests promptly, providing menus and information about daily specials.
- Take food and beverage orders accurately and efficiently using POS system.
- Serve food and drinks to customers in a timely manner while ensuring presentation meets quality standards.
- Upsell menu items to enhance the dining experience and increase sales.
- Handle cash transactions, process payments, and ensure accurate cash handling procedures are followed.
- Assist with food preparation as needed, maintaining cleanliness and organization in the kitchen area.
- Buss tables promptly after guests leave to maintain a clean dining environment for incoming patrons.
- Collaborate with kitchen staff to ensure smooth service flow and address any guest concerns effectively.
- Maintain knowledge of menu items, ingredients, and preparation methods to provide informed recommendations to guests.
- Manage time effectively during busy shifts to ensure all tasks are completed efficiently.
Qualifications
- Previous experience in food service or hospitality is preferred but not required.
- Strong cash handling skills with basic math proficiency for processing payments accurately.
- Familiarity with food preparation techniques is a plus.
- Excellent time management skills to handle multiple tables and requests simultaneously.
- Ability to upsell menu items effectively while maintaining a friendly demeanor.
- Strong communication skills with the ability to work well in a team-oriented environment.
- Attention to detail in order taking and food presentation is essential.
Job Types: Full-time, Part-time
Pay: $21.52 - $24.77 per hour
Work Location: In person
Other offers great for you!
These companies are also looking for great profiles
CAPEFRONT Energies
Senior Installation Engineers
Freelance
Lisbon, Portugal
Onsite
Skills
10 hours ago
Quick apply
Nexoris
Développeur Fullstack C# / Angular – IT Risk / Market Risk
610
Freelance
Paris, France
Onsite, Hybrid
Skills
9 hours ago
Quick apply
Salutech
Profils migration SI bancaire
450
Freelance
Paris, France
Onsite, Hybrid
Skills
9 hours ago
Quick apply