Server/Waiter/GSA

As a Restaurant Server/Waiter, you play a crucial role in creating memorable dining experiences for our guests. You are responsible for delivering exceptional customer service, taking and delivering orders, and ensuring a seamless and enjoyable dining experience. As a Restaurant Server/ Waiter with Lyfe Hotels you have the opportunity to create a positive impression on our guests through your excellent service and attention to detail.

Key Responsibilities

• Guest Service:
• Welcome guests with a friendly and professional demeanor.
• Provide menus, answer questions, and make recommendations based on guest preferences and menu offerings.
• Take food and beverage orders accurately and efficiently.
• Order Delivery:
• Serve food and beverages promptly and courteously, following established service standards.
• Monitor and ensure guest satisfaction during the meal, addressing any concerns or requests.
• Clear tables and reset them for the next guests in a timely manner.
• Menu Knowledge:
• Maintain a comprehensive knowledge of the menu, including daily specials and promotions.
• Be prepared to explain menu items, ingredients, and preparation methods.
• Offer suggestions for wine and beverage pairings if applicable.
• Upselling and Salesmanship:
• Suggest additional items, such as appetizers, desserts, or beverages, to enhance the dining experience.
• Promote special menu items or promotions effectively.
• Cleanliness and Organization:
• Set up and maintain your designated section, ensuring cleanliness and proper table settings.
• Assist in maintaining overall restaurant cleanliness and organization.
• Ensure compliance with health and safety regulations.
• Billing and Payment:
• Present and explain bills to guests, process payments accurately, and return change promptly.
• Handle guest billing inquiries and issues professionally.
• Teamwork:
• Collaborate with kitchen and bar staff to ensure efficient service.
• Assist fellow servers and team members as needed.

Qualifications

• Previous experience as a server or waiter preferred.
• Excellent customer service and communication skills.
• Ability to multitask and work efficiently in a fast-paced environment.
• Strong attention to detail and a positive attitude.
• Familiarity with menu items and an eagerness to learn.
• Knowledge of safety and sanitation standards.
• A willingness to work flexible hours, including evenings, weekends, and holidays.

If you are passionate about hospitality and enjoy providing exceptional dining experiences, we invite you to apply for this position.