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Service Crew

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Service Crew

REN'S Tea & Dining

Service Crew

1 month ago

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Important information


Contract type:

Permanent

Salary:

MYR 20,400 – MYR 26,400 / year

Location:

Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

Work mode:

Onsite

Published on:

23 September 2026

What they need


About the role

We are seeking motivated and customer-focused individuals to join our team as Service Crew. This role is perfect for those who enjoy engaging with customers and ensuring a pleasant dining experience.

Key Responsibilities

·        Greet customers and provide friendly, efficient service

·        Take and serve food and beverage orders accurately

·        Ensure timely delivery of orders and customer satisfaction

·        Maintain cleanliness of dining area, service stations, and equipment

·        Handle customer inquiries and basic complaints professionally

·        Operate POS system and handle payments responsibly

·        Assist in daily opening and closing operations

·        Adhere to SOPs, food hygiene and safety regulations

·        Work closely with kitchen and bar team to ensure smooth operations

·        Local candidates are preferred

Requirements

·        No prior experience required (training provided)

·        Fresh graduates are encouraged to apply

·        Positive attitude and strong customer service mindset

·        Good communication and teamwork skills

·        Able to work in a fast-paced team environment

·        Able to work shifts, weekends, and public holidays

·        Candidates with prior relevant experience will be an advantage

What we offerAt REN'S Tea & Dining, we are committed to providing a supportive and collaborative work environment where our employees can thrive. We offer opportunities for career development and a range of benefits, including staff meals, allowances and employee discounts. We also prioritise the wellbeing of our team and provide access to various health and wellness initiatives.

About usREN’S Tea & Dining is a premium tea-focused dining concept that modernises traditional Chinese tea culture into a contemporary lifestyle experience.

We aim to reposition tea not as a commodity or trend-driven beverage, but as a cultural ritual and modern social experience, thoughtfully positioned between specialty coffee culture and mass-market milk tea.

If you are excited by this opportunity and believe you have the skills and experience to excel as our Service Crew, we encourage you to apply now.

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