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Service Crew

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Onsite

Service Crew

ROYAL FOOD SERVICES (SINGAPORE) PTE. LTD.

Service Crew

1 month ago

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Important information


Contract type:

Permanent, Freelance / Contract, Part time

Location:

Singapore

Work mode:

Onsite

Published on:

27 September 2026

What they need


Royal Host

is a Japanese Western-style restaurant renowned for its meticulous selection of ingredients and heartfelt service, know as Omotenashi.

The company's vision is to extend its legacy of quality dining experience beyond Japan and become a globally beloved restaurant chain.

As a Service Crew at Royal Host, your role will involve assisting in overseeing the Service Hall operations.

Responsibilities and Duties:
Greet and welcome customers in a friendly and professional manner

High commitment to ensure customer satisfaction and deliver excellent service

Provide exceptional customers service and ensure a positive dining experience.

Take customer orders accurately and relate them to the kitchen in a timely manner.

Prepare simple food and beverage items, such as drinks, parfaits, and other desserts, as needed

Adhere to all food safety and health regulations

Communicate effectively with the kitchen staff to ensure prompt and efficient service.

Cashiering duties and other ad-hoc duties

Able to work on rotating shift, weekends and public holidays

Benefits:
Meal allowance

Attendance allowance

Annual Leaves

Staff discount

Uniform and shoes will be provided

Twice a year salary increment subject to work performance

Yearly bonus subject to work performance

Insurance and Medical Benefits

Working Hours:
5 days work week (44 hours per week)

Work Location:
Jewel Changi Airport

Takashimaya Shopping Centre

Wheelock Place

Founded in 1951, pioneering in Japanese Western restaurant that operates over 200 outlets in Japan. Royal Host Jewl Changi is our first oversea restaurant, and with our 2nd outlet located in Takayshimaya is on its way to

serve the nearby community and family.

A hospitality restaurant that will always be loved by the community, and to be ranked as favourite restaurant by every family member.

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