Kozen Modern Group Pte Ltd
service crew
1 month ago
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Important information
Contract type:
Permanent
Work mode:
Onsite
Published on:
28 September 2026
What they need
Got it — for SEEK, we should make it a proper job advertisement, not promotional poster copy.
I’d structure it to attract suitable service staff while also making Kozen sound like a good place to work.
Suggested SEEK job ad
Service Crew
Kozen Sushi Bar | Singapore
Kozen Sushi Bar is looking for enthusiastic and service-oriented Service Crew members to join our team.
We are a modern Japanese sushi restaurant specialising in dry-aged sashimi, omakase and à la carte dining. We are looking for people who take pride in providing good service and creating a welcoming experience for our guests.
What You'll Be Doing
- Welcome and attend to customers professionally
- Take food and beverage orders accurately
- Explain menu items and make recommendations when required
- Serve food and beverages efficiently
- Assist with reservations and customer enquiries
- Maintain cleanliness and organisation of the dining area
- Work closely with the kitchen and service team
- Ensure guests receive a smooth and enjoyable dining experience
What We're Looking For
- Friendly, approachable and service-minded personality
- Good communication skills
- Positive attitude and willingness to learn
- Able to work well in a team
- Responsible, punctual and well-presented
- Previous F&B or service experience is an advantage, but training will be provided
- Able to work shifts, weekends and public holidays
What We Offer
- Competitive salary
- Staff meals
- Training and development opportunities
- Friendly and supportive working environment
- Opportunities to learn about sushi, sashimi and Japanese dining
Employment Type: Full-time / Part-time
Location: Kozen Sushi Bar, 22 Flanders Square, Singapore 209306
Interested candidates may WhatsApp [8492 3923](tel:8492 3923) to apply.
I can also make this more aggressive/recruitment-focused for SEEK, with a stronger opening that gets experienced service staff to apply rather than sounding like a generic F&B job ad.
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