Service Crew

Job Responsibilities

Greet customers courteously and assist them with their orders, if needed

Prepare and serve beverages consistent with company's quality standards

Serve customers with their food

Maintain beverage making appliances/equipment in a functional and clean manner to support efficient beverage making

Perform cashier's duties

Clean and maintain the cafe areas including washing of tablewares

Assist in the stocking and replenishment of beverage supplies

Follow the company's security & safety procedures, hygiene & service practices

Perform any other duties as and when required by the Management

Job Requirements:
Preferably with at least 1 year relevant experience and valid food safety course level 1 certificate

Minimum secondary school education

Willing to work on weekends and public holidays

Part Time position available (For part time candidate, to discuss work days and time period during interview)

Able to work independently and support other team members proactively in a fast-paced environment