service crew

Part-Time Starting pay - $12.00

Full time starting pay - 5 day work week - $2200

Flexible working hour avaliable.

Meet and Greet:
Welcome guests with a friendly and positive attitude, providing a warm and inviting atmosphere.

Serving Food:
Serve meals promptly and accurately, ensuring that presentation meets our standards while accommodating special requests when necessary.

Pick Up Trays:
Clear tables efficiently, picking up trays and ensuring the dining area is tidy and ready for the next guests.

Cleaning of Area:
Maintain cleanliness in the dining area, including tables, chairs, and surrounding spaces. Follow established sanitation standards.

Turn Around Tables:
Monitor and manage table turnover to optimize seating capacity and provide a smooth dining experience for all guests.

Customer Service Skills:
A friendly and approachable demeanor with excellent communication skills to interact positively with guests.

Team Player:
Ability to work collaboratively with other team members to ensure smooth operations in a dynamic environment.

Adaptability:
Flexibility to handle varying tasks and responsibilities in a fast-paced setting.

Attention to Detail:
Ensure accuracy in order taking, serving, and maintaining a clean and organized dining area.

Physical Stamina:
Ability to stand for extended periods, lift trays, and perform tasks that require physical agility.

Hygiene and Safety:
Adherence to food safety and hygiene regulations to maintain a clean and safe dining environment.

Prior Experience:
While prior experience in a similar role is beneficial, a positive attitude and willingness to learn are equally important.

Join our team and contribute to creating a welcoming dining experience for our guests!

F&B restaurant.

Welcome to Chaoniu, a haven where the art of beef hotpot and BBQ meets the warmth of family and friendship. At Chaoniu, we pride ourselves on creating an exceptional dining experience that goes beyond the plate.