Shift Leader

DUTIES & RESPONSIBILITIES:

• Supports the goals of the business and helps the GM to achieve those goals
• Strives to increase sales
• Able to supervise, assign and delegate task(s) appropriately to entire Team
• Responsible for helping to train new employees for each job position
• Provides ongoing leadership for Hourly Employees.
• Effectively handles the administrative tasks in daily operations
• Must be able to stand and walk for periods up to ten to twelve hours in length, in a fast paced environment.
• Must be able to reach, bend, balance and transport various objects weighing up to 30 lbs. repeatedly during a shift. At times it might be necessary to lift up to 50 lbs.
• Must be able to work around various levels of temperature, including warm to very warm temperatures in the kitchen and cold to very cold in a walk-in cooler.
• Must be able to safely operate kitchen equipment and have the ability to use knives appropriately.
• Can perform basic reading, math and measurement calculations in English.
• Must be able to effectively communicate with all levels of Employees, Management.

Job Type: Part-time

Pay: $10.00 - $14.00 per hour

Work Location: In person