Shift Manager

You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and Customer relations. You must set the example. You must follow ALL policy and procedures 100% of the time and expect the same from your crew.

Additional skills you can develop as a General Manager in Training: Staffing, Paperwork, Cost Controls, Cash control, Food management, Scheduling, Leading Perfect Image and adherence to standards, Leading Great Customer Service, Managing Attendance & punctuality, Leading Store cleanliness and Food Safety, Marketing, Profitability.

You'll be working for a company that's fun and flexible. Not to mention, its work experience you're going to use for a long time to come. You've had our pizza delivered to you, now help us be the best in pizza delivery. Go on, show us what you've got. Apply now!

Location: Gibsons,BC

Summary

As a Shift Manager, you will oversee daily operations and ensure exceptional service delivery in our restaurant. Reporting to the General Manager, your core responsibilities will include supervising staff, managing food service, and maintaining high standards of customer satisfaction. Your expertise in POS systems and team management will be essential in training new employees and optimizing workflow. With additional skills in food preparation and kitchen experience, you will contribute to a seamless dining experience for our guests. Join us to lead a dedicated team in a vibrant and fast-paced environment.

Qualifications

• Proven experience in supervising and managing restaurant teams
• Strong customer service skills with a focus on food service
• Proficiency in POS systems, particularly Micros POS
• Experience in food handling and preparation, including cooking
• Background in interviewing and training staff
• Familiarity with kitchen operations and restaurant management

Job Type: Full-time

Pay: $19.00-$20.00 per hour

Work Location: In person