Shift Manager

Company Overview
It’s obvious we serve wings. But not just your average wings; some of the best
wings on the planet. With our hormone-free chicken and our signature sauces,
we win our customers’ taste buds. Not only do we serve wings, we have
fantastic tenders, fries, chicken sliders and more.

Duties:

• Train new team members on proper sanitation procedures in the kitchen
• Teach team members basic math skills required for retail transactions
• Provide training on bussing tables and maintaining cleanliness in the dining area
• Conduct training sessions to improve team members' knowledge of kitchen operations and procedures

Requirements:

• Strong knowledge of kitchen operations and sanitation practices
• Proficiency in basic math skills, including retail math
• Excellent communication and interpersonal skills to effectively train and educate team members
• Previous experience in a training or supervisory role is preferred but not required

Note: This job description is for a Team Trainer position in a restaurant or food service setting. The primary responsibilities of this role include training new team members on various aspects of kitchen operations, sanitation, and customer service. The Team Trainer should have a strong understanding of kitchen procedures, basic math skills, and the ability to effectively communicate and educate others.

Job Types: Full-time, Part-time

Pay: $15.00 - $16.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid time off
• Paid training

Work Location: In person