Dolomiti Pizzeria & Enoteca
Shift Supervisor
1 month ago
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Important information
Contract type:
Permanent
Salary:
$35,360 – $43,680 / year
Location:
Omaha, NE, USA
Work mode:
Onsite
Published on:
27 September 2026
What they need
Job Summary
Dolomiti | Pizzeria & Enoteca is seeking a dependable Shift Supervisor to help lead restaurant operations and keep service running smoothly. This position combines hands-on guest service with team coordination, shift organization, and maintaining the restaurant’s food and service standards.
Responsibilities
- Lead daily restaurant activities during assigned shifts.
- Coordinate front-of-house and kitchen team members.
- Assign stations and monitor workflow throughout service.
- Help maintain consistent food quality and guest service.
- Support opening and closing procedures.
- Assist with training and coaching team members.
- Monitor cleanliness, organization, and safety standards.
- Handle guest questions and service concerns professionally.
- Help manage cash, POS transactions, and shift procedures.
- Monitor inventory and communicate supply needs to management.
- Ensure food-safety and sanitation practices are followed.
- Step into kitchen or service positions when additional support is needed.
Qualifications
- Previous restaurant, hospitality, or supervisory experience preferred.
- Strong communication and leadership skills.
- Able to remain organized during busy service periods.
- Comfortable making decisions and solving routine shift issues.
- Knowledge of food-safety and restaurant sanitation standards.
- Reliable, punctual, and professional.
- Able to stand and move throughout the restaurant for extended periods.
- Flexible availability for evenings, weekends, and holidays.
Benefits
- $17–$21 per hour.
- Paid training.
- Employee discount.
- Health and vision insurance for eligible employees.
- 401(k) opportunity.
- Paid time off.
About The Company
Dolomiti | Pizzeria & Enoteca is a Northern Italian-inspired restaurant in Omaha’s historic Millwork Commons neighborhood. The restaurant specializes in wood-fired sourdough pizza, Italian dishes, wine, and seasonal offerings. Its current public listing confirms the 1105 N 13th Street Omaha location.
Pay: $17.00 - $21.00 per hour
Expected hours: 31.0 per week
Benefits:
- Dental insurance
- Health insurance
- Parental leave
- Tuition reimbursement
- Vision insurance
Work Location: In person
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