Skilled Butcher

Job Introduction

Skilled Butcher – Pilgrim Foodservice

Skilled with a knife and passionate about quality? We’d love to hear from you!

We’re looking for an experienced Skilled Butcher to join our Butchery Team at Pilgrim Foodservice. Working with beef, lamb, pork and chicken, you’ll prepare quality products for our wholesale customers, bringing precision, care and pride to every cut.

What you’ll be doing:

• Boning, jointing and portioning meat from carcass and part-processed cuts.
• Maintaining consistent quality, presentation and portion control.
• Receiving stock, boxing and labelling customer orders.
• Supporting trainee butchers as they develop their skills.
• Using IT systems to process orders and produce product labels.
• Maintaining excellent hygiene, food safety and traceability standards.

What you’ll bring:

• Strong knife skills and experience across core butchery techniques.
• Excellent attention to detail and a commitment to high standards.
• Knowledge of HACCP, food hygiene and traceability.
• Good customer service and communication skills.
• A flexible, positive approach and the ability to work independently and as part of a team.

Bring your craft to Pilgrim Foodservice. Apply today!