Pilgrim's Europe
Skilled Butcher, Skilled Butcher
2 months ago
Share this opportunity
Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.
Important information
Contract type:
Permanent
Location:
Bristol, UK
Work mode:
Onsite
Published on:
2 September 2026
What they need
We have exciting opportunities for Skilled Butchers to join our team Pilgrim's Europe Westerleigh site! Within our Butchery Department we are looking for talented people to join our team as a skilled butcher cutting, trimming & deboning pork shoulders, legs and middles.
Candidates will need to demonstrate that they have previous knife experience gained from working in a butchery environment during an initial skills test.
Key Information
- Competitive rate of pay!
- Contract Type: Full-Time Permanent/Direct
- Shift: Monday to Friday
- Hours: 06:45 - 16:30 (45 hours)
- Additional Productivity Bonus!
We Also Offer Range Of Other Benefits Which Include
- Refer a friend scheme
- Discounted Meat Staff Sales
- Life Assurance
- Free parking
- Exclusive Employee Discounts to hundreds of Hight Street Shops, Cinema tickets etc.
- Access to subsidised Staff Canteen serving hot breakfast and lunch
- Long service award
In You Role You Will
- Cut, bone and trim meat (pork)
- Remove bones and excess fat, gristle, and bruises to meet specific, high - quality, or lean product requirements
- Accurately cut and weigh meat to meet predetermined weight and size specifications
- Ensure product is processed according to Customer specifications
- Ensure work is carried out to the best of your abilities to meet production deadlines
- Safely operate machinery, including band saws, circular saws, derinders
- Use knives safely and efficiently
- Comply with Company policies, Health and Safety and Food Safety Standards at all times, including wearing appropriate Personal Protective Equipment (PPE)
- Carry out any other reasonable duties assigned necessary to meet business needs.
Experience
- Proven experience as a pork butcher or meat processor in Food Manufacturing
- Manual handling
- Advanced knife handling skills
If you would like further details on this vacancy please call or text the recruitment team on : 07483189696
Other offers great for you!
These companies are also looking for great profiles
Freelance.com
Architecte Applicatif / Technico-Fonctionnel Transverse - Windows
Freelance
91300 Massy, France
Onsite
Skills
15 hours ago
Quick apply
Easy-Talent
Responsable Technique Multi-sites - Dépôts Pétroliers H/F
600
Freelance
91350 Grigny, France
Onsite
Skills
13 hours ago
Quick apply
Avelsen
Data Governance - Freelance
Freelance
Marseille, France
Onsite, Hybrid
Skills
12 hours ago
Quick apply
No company information available.