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Sloopy's Diner EXPO

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Onsite

Sloopy's Diner EXPO

Athenian Hospitality

Sloopy's Diner EXPO

18 days ago

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Important information


Contract type:

Permanent, Part time

Salary:

$33,280 – $45,760 / year

Location:

Columbus, OH, USA

Work mode:

Onsite

Published on:

6 October 2026

What they need


Job Overview

Join our vibrant team as a Sloopy's Diner EXPO! In this dynamic role, you will be the vital link between the kitchen and the dining area, ensuring that every dish is prepared, plated, and delivered with precision and enthusiasm. Your energetic approach will help create a lively, efficient atmosphere where guests enjoy exceptional service and memorable dining experiences. If you thrive in fast-paced environments and love coordinating food service operations, this is your chance to shine!

Duties

  • Coordinate with kitchen staff to expedite food orders quickly and accurately, ensuring timely delivery to guests
  • Organize and plate dishes according to restaurant standards, maintaining presentation quality
  • Communicate effectively with servers, cooks, and management to prioritize orders and resolve any issues promptly
  • Assist in food preparation tasks as needed to support kitchen operations and uphold food safety standards
  • Manage order flow using POS (Point of Sale) systems for accurate tracking and billing
  • Ensure cleanliness and organization of the expo station, including food handling areas and utensils
  • Support bussing duties by clearing tables efficiently to maintain a clean dining environment

Requirements

  • Proven experience in food service or restaurant environments, including food expediting or culinary roles
  • Strong communication skills to liaise effectively with kitchen staff, servers, and management
  • Knowledge of food safety protocols and proper food handling techniques
  • Ability to multitask in a fast-paced setting while maintaining attention to detail
  • Excellent organizational skills to manage multiple orders simultaneously
  • Basic numeracy skills for order accuracy and POS system operation
  • Previous banquet or catering experience is a plus but not required
  • Willingness to work flexible hours including evenings, weekends, and holidays

Join us in creating an energetic atmosphere where great food meets exceptional service! We are committed to providing paid positions that foster growth within a lively team dedicated to hospitality excellence. If you’re passionate about food, communication, and delivering memorable guest experiences, we want to hear from you!

Pay: $16.00 - $22.00 per hour

Work Location: In person

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