Red Carnation Hotels
Sommelier
1 month ago
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Important information
Contract type:
Permanent
Location:
Strandhill, Cong, Co. Mayo, Ireland
Work mode:
Onsite
Published on:
18 September 2026
What they need
Terms and conditions for this position will be discussed at interview
Sommelier – Luxury Hotel
We are recruiting for a full time Sommelier to provide quality service to our guests,in line with the Forbes Five Star standards and The Red Carnation Hotels standards.
**Location:**Cong,County Mayo,Ireland .
**Employment type:**Full time.
Working pattern: 5 days over 7 days (including weekends & Bank Holidays) and 2 days off.
Who are we?
Join Ashford Castle and become part of a legendary story. As Ireland’s only double Forbes Five-Star Hotel & Spa,Ashford Castle is a true icon of Irish heritage and a proud member of the Red Carnation Hotel Collection. Beyond its grand stone gates lies an unforgettable experience. Once home to the Guinness family,this 800-year-old castle offers award-winning luxury,exceptional dining,a world-class spa,and a passionate team dedicated to creating unforgettable moments. Voted No. 1 Resort Hotel in the UK & Ireland by Travel + Leisure and proud to have retained the Forbes Five-Star award in 2025.
Key responsibilities of the Sommelier will include:
- Consistently meet and exceed guest expectations in the service of wines and beverages.
- Prepare the George V Dining Room for lunch and dinner wine service to the highest standard.
- Maintain accurate inventory of all wines and spirits.
- Ensure the correct care and maintenance of glassware and equipment is carried out daily.
- Conduct private wine tastings in our historic cellar.
- Deliver knowledgeable,precise,and attentive wine service to every guest.
- Ensure guest satisfaction by offering confident recommendations and responding promptly and professionally to requests and concerns.
- Provide exceptional guest care and personalised service at all times,anticipating needs and taking proactive steps to exceed expectations wherever possible.
The ideal candidate for the Sommelier position will:
- Have a minimum 1 year previous experience in a hospitality setting/fine dining setting.
- Demonstrate a strong interest in wine; a relevant qualification WSET L2 is preferred.
- Possess a warm,outgoing,and approachable personality.
- Be enthusiastic,adaptable,and flexible with working hours,available to work 5 days across a 7 day period (weekends & Bank Holidays included).
- Have excellent communication and interpersonal skills.
- Show strong attention to detail and commitment to high standards.
- Be legally eligible to work in Ireland.
- Thrive in a fast-paced environment and manage workload efficiently.
What's in it for you?
- Professional,award winning training and development opportunities
- Discounted accommodation rates with Red Carnation Hotel Collection
- Annual Staff Appreciation Party and other Employee Recognition Events
- Discounted rates with many local businesses and third party service providers (including Estate Activities)
- Heavily subsidised accommodation (subject to availability)
- Free meals on duty
- Complimentary dry cleaning of business attire
- Recommend friend and family bonus scheme
- Two paid volunteering days each year
- Holiday allowance increasing with length of service up to 25 days
- Hotel based recognition incentives
- Free access to Employee Assistance Programme
committed to creating an inclusive environment for all employees.
As part of the recruitment process,we may electronically scan and securely store a copy of your passport,visa and/or ID card for the purpose of verifying the authenticity of the document and establishing your Right to Work in the Republic of Ireland,in line with statutory requirements.
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