Sous Chef

Job Summary

We are seeking a dynamic and passionate Sous Chef to join our chef team! As a key leader in the kitchen, you will support the Head Chef in overseeing daily food production, ensuring exceptional quality, and maintaining a lively, efficient work environment. Your role will be instrumental in inspiring the team, managing food preparation, and upholding the highest standards of food safety and hospitality. If you love creating memorable dining experiences, this opportunity is perfect for you!

Responsibilities

• Assist the Head Chef in supervising daily kitchen operations, ensuring smooth workflow and high standards of food quality.
• Lead food preparation and cooking activities, maintaining consistency and presentation excellence across all dishes.
• Manage team members by providing guidance, training, and support to foster a motivated and cohesive kitchen environment.
• Oversee food safety protocols, sanitation standards, and proper storage procedures to ensure compliance with health regulations.
• Coordinate with front-of-house staff to ensure seamless serving of dishes and exceptional guest satisfaction.
• Monitor inventory levels, assist with ordering supplies, and control waste to optimize kitchen efficiency.
• Support the development of new menu items and culinary innovations that excite our guests.

Qualifications

• Proven supervising experience in a restaurant or hospitality setting.
• Strong background in fresh food production, preparation, and cooking techniques.
• Demonstrated leadership skills with the ability to manage a diverse team effectively.
• Extensive kitchen experience with a focus on culinary excellence and food safety standards.
• Excellent communication skills to collaborate with team members and front-of-house staff.
• Knowledge of restaurant operations, serving procedures, and hospitality best practices.
• Passion for culinary arts with a proactive attitude toward learning and innovation.

Pay: Up to £37,500.00 per year

Benefits:

• Company pension
• Discounted or free food
• Employee discount
• On-site parking

Work Location: In person