Sous Chef

Work at Oxford's vibiest cafe! Green Routes - 39 Magdalen Road, Oxford

We are on the hunt for a Sous Chef to join our kitchen team!

Serving delicious vegan brunch and barista-made speciality coffee from local Oxford roasters Routes Coffee. We are an inclusive close-knit team in search of a local legend to join us.

We are looking for a real foodie who is passionate, driven & reliable. Experience is vital and a passion for food is a must.

The role will involve supporting the Head Chef and taking lead on their days off.

4 -5 days per week - averaging 35-40 hours a week

You will receive tips of around £150-£250 per month (average for a full-timer). Plus you'll accrue annual leave at 12.07% of each hour you work.

Green Routes is a busy cafe with a great community. We're open everyday:

Mon-Fri 8-4

Sat-Sun 9-4

(The kitchen closes at 3pm everyday, no evening work! Average day would be 7.30-3.30/4)

Apply online, drop us a message or pop in in person to hand deliver a CV and say hi!

Job Types: Full-time, Permanent

Pay: £13.50-£14.50 per hour

Expected hours: 35.0 – 42.0 per week

Benefits:

• Company events
• Company pension
• Discounted or free food
• Employee discount

Application question(s):

• Do you have any food safety certification?
• Where are you based?

Experience:

• Hospitality: 1 year (required)
• Chef: 1 year (required)

Language:

• English (preferred)

Work authorisation:

• United Kingdom (required)

Work Location: In person