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Sous Chef

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Onsite

Sous Chef

Chilled Pubs

Sous Chef

Skills

Inventory Management

1 month ago

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Important information


Contract type:

Permanent

Location:

Repton, Derby DE65, UK

Work mode:

Onsite

Published on:

22 September 2026

What they need


Sous Chef today… who knows after that..? ‍

At Chilled, we love growing our own — and there’s no fixed ceiling on where a great career can go

Just look at a few examples:
Max: KP Head Chef

Jamie: CDP Head Chef General Manager

Travis: Head Chef Commercial Director

Vicky: CDP Head Chef General Manager KPI Jedi (don't ask)

Ready to take your next step in your career development?

As a Sous Chef, you’ll be right at the heart of the kitchen — helping lead a busy team, driving brilliant food standards and making sure every service runs like clockwork.

You’ll support your Head Chef with team development, food quality, stock control, ordering, hygiene and kitchen performance — while developing the skills you need to become a seriously strong kitchen leader.

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