Sous Chef

Overview

Join our dynamic culinary team as a Sous Chef, where your passion for food and leadership will elevate our kitchen operations to new heights. In this energetic role, you will assist the Head Chef in overseeing daily kitchen activities, ensuring exceptional food quality, safety standards, and efficient service. Your culinary expertise and team management skills will inspire a motivated environment focused on delivering memorable dining experiences for our guests. This paid position offers an exciting opportunity to develop your leadership skills while working in a vibrant hospitality setting.

Responsibilities

• Assist the Head Chef in supervising daily food production and kitchen operations to ensure smooth workflow and high-quality output
• Lead and manage kitchen staff, providing guidance, training, and support to foster a cohesive team environment
• Oversee food preparation and cooking processes, maintaining consistency, presentation standards, and adherence to recipes
• Ensure compliance with food safety regulations and sanitation standards across all kitchen areas
• Support inventory management by monitoring stock levels, ordering supplies, and minimizing waste
• Collaborate with front-of-house teams to ensure seamless serving of dishes and excellent guest satisfaction
• Maintain a positive, energetic work environment that encourages teamwork, accountability, and continuous improvement

Experience

• Proven supervising experience in a fast-paced restaurant or hospitality environment
• Strong background in food production, culinary techniques, and food preparation methods
• Demonstrated team management skills with the ability to motivate and lead diverse staff members
• Extensive kitchen experience with expertise in cooking, food safety practices, and restaurant operations
• Knowledge of hospitality standards related to serving guests and maintaining high service quality
• Previous experience in a leadership role within a culinary setting is highly preferred
• Ability to thrive under pressure while maintaining attention to detail and delivering excellent results

Pay: £12.71-£14.00 per hour

Benefits:

• Discounted or free food
• Employee discount
• On-site parking

Work Location: In person