The Butcher The Baker
Sous Chef
19 days ago
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Important information
Contract type:
Permanent, Part time
Salary:
$37,440 – $52,000 / year
Location:
Bangor, ME 04401, USA
Work mode:
Onsite
Published on:
4 October 2026
What they need
New American restaurant in down town Bangor. Hiring for pm chef position (34-45) hours per week). Experience is preferred, but willing to train motivated people.
Drop a resume off in person @ 84 Hammond St
For more about us see our website
thebutcherthebakerbangor.com
Job Types: Full-time, Part-time
Pay: $18.00 - $25.00 per hour
Work Location: In person
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