Sous Chef

Absolutely — here’s a polished job description suitable for a Facebook/Indeed job advert for The Auld Triangle, Loughrea.

Writing

SOUS CHEF

The Auld Triangle, Loughrea

The Auld Triangle, Loughrea is looking for an experienced and motivated Sous Chef to join our kitchen team.

We are a busy, quality-focused pub and restaurant serving a varied menu in a fast-paced but friendly environment. We are looking for someone who takes pride in their food, enjoys working as part of a team and can help maintain high standards across the kitchen.

The Role

Working closely with the Head Chef, the Sous Chef will play an important role in the day-to-day running of the kitchen, ensuring consistently high standards of food quality, presentation, hygiene and service.

Key responsibilities include:

Supporting the Head Chef with the day-to-day running of the kitchen

Preparing and cooking food to a consistently high standard

Ensuring dishes are prepared and presented according to our standards

Helping to manage and motivate the kitchen team during busy services

Maintaining excellent food hygiene and HACCP standards

Assisting with stock control, ordering and reducing food waste

Ensuring kitchen sections are organised, clean and fully prepared for service

Helping with menu preparation and development

Maintaining portion control and food-cost standards

Taking responsibility for the kitchen in the absence of the Head Chef

Training and supporting junior members of the kitchen team

What We're Looking For

Previous experience as a Sous Chef, Chef de Partie or senior kitchen role

Strong knowledge of food preparation and cooking techniques

Excellent organisation and time-management skills

Ability to work calmly and efficiently under pressure

High standards of cleanliness, food safety and presentation

A positive attitude and strong team-working ability

Passion for good food and delivering a great customer experience

Ability to lead by example

Relevant culinary qualifications and HACCP training are an advantage.

What We Offer

Competitive salary based on experience

Full-time position

A supportive and professional kitchen environment

Opportunity to contribute ideas to menus and kitchen operations

Career development and progression opportunities

Staff meals

A varied and busy working environment

The opportunity to become an important part of the Auld Triangle team

Location: The Auld Triangle, Loughrea, Co. Galway

Job Type: Full-time

Experience: Senior kitchen experience required

If you're an ambitious chef looking for your next opportunity and want to be part of a busy, growing local venue, we'd love to hear from you.

To apply: Send your CV or contact The Auld Triangle directly.

If you want, I can also turn this into a shorter, more attractive Facebook/Instagram recruitment advert that is more likely to get chefs applying.

Pay: €38,000.00-€46,000.00 per year

Benefits:

• Food allowance

Work Location: In person