Sous Chef

We are currently seeking an experienced and passionate Senior Sous Chef to join the team at the Maraboon Tavern! Come and lead our kitchen team and create unforgettable dining experiences in Emerald.

Why join us?

• Competitive Salary on offer!
• Accommodation onsite provided if required.
• Dynamic work environment with a dedicated team in a vibrant setting.
• Opportunities for professional development and advancement.
• Opportunity to shape restaurant offering, vision & culture.

Key Responsibilities:

As a Senior Sous Chef, your day-to-day duties include assisting the Head Chef in maintaining a smooth and efficient kitchen operation, ensuring that meals are of high quality and prepared professionally along with monitoring younger kitchen staff.

• Lead and inspire the kitchen team to deliver high-quality dishes.
• Develop innovative menus and ensure culinary excellence.
• Manage kitchen operations, including inventory and cost control.
• Maintain high standards of food hygiene and safety.

What We’re Looking For:

• Proven experience as a Sous Chef or in a similar leadership role.
• Strong culinary skills and a passion for creating delicious food.
• Excellent leadership and team management abilities.
• Ability to thrive in a fast-paced environment.
• Certificate III in Commercial Cookery or higher.

About Us:

Maraboon Tavern is located in the heart of Emerald, a vibrant regional town known for its rich agricultural heritage, thriving mining industry, and strong community spirit. Our tavern is a popular destination for both locals and travelers, offering exceptional service and a warm, inviting atmosphere. Emerald is a place where you can enjoy a relaxed lifestyle while making a meaningful impact in your career.

Join us and cook up a storm while thriving at Maraboon Tavern!