Sous Chef

Hook & Ladder are one of Ireland’s leading hospitality groups with 9 locations nationwide! Multi award winning, youthful and family driven, we pride ourselves on staff retention and customer service! We are looking to hire to join our ever growing busy location

Hook & Ladder are seeking a full time energetic and motivated individual to join our very busy kitchen team in Weston Airport. Primary responsibilities will include the preparation of food and adherence to HACCP. in accordance with expected business

• Food Service
• Catering Orders
• Unloading of deliveries
• Responsible for maintaining a clean and organised work space
• Sociable Hours across 40/45 weekly.
• Salary/Hourly rate dependant on Experience and can be negotiated
• Minimum Of 3 Years’ Experience In Ireland
• Friendly Outgoing Nature & Good Leader
• Strong Positive Work Ethic
• Creative & Passionate About Food
• Fantastic Knowledge of HACCP & Food Safety
• Good Planner, Organiser and Communicator
• Ability To Exceed Customers Expectations
• Be A Real Team Player
• Excellent Presentation & Attention To Detail

Job Type: Full-time

Pay: €20.00-€22.00 per hour

Benefits:

• Bike to work scheme
• Employee discount
• Food allowance
• Gym membership
• On-site parking
• Wellness program

Experience:

• Chef: 1 year (preferred)

Work Location: In person