Sous Chef

Sous Chef – Counter, Manchester

Salary: £37,500 per annum

A seriously exciting new opening. A great opportunity to be part of something from day one.

Counter is an exciting new restaurant coming to Manchester, part of the ambitious and progressive Open Restaurant Group. With a focus on delivering a quality product, creating a brilliant guest experience and building a reputation in the city, this is an opportunity to join a new opening with plenty of potential.

We’re looking for a talented, passionate Sous Chef who wants to be part of a great kitchen team, take pride in what they do and help establish Counter as a go-to destination in Manchester.

The Role

Working closely with the Head Chef, you’ll play a key role in the day-to-day running of the kitchen, helping to deliver consistently high standards across the food, the team and the overall operation.

You’ll be hands-on, leading from the front and setting the standards that make a restaurant successful. From service and food quality to team development and kitchen organisation, you’ll be an integral part of the opening and the restaurant’s future success.

Key responsibilities include:

• Supporting the Head Chef in running an efficient, well-organised kitchen.
• Delivering consistently high standards of food quality, presentation and consistency.
• Leading and motivating the kitchen team through busy services.
• Maintaining excellent food hygiene, health and safety standards.
• Supporting stock control, ordering, waste management and kitchen cost control.
• Training and developing junior chefs, helping them grow in confidence and ability.
• Bringing energy, creativity and a positive attitude to the kitchen every day.

About You

We’re looking for a Sous Chef who is passionate about food, takes real pride in their work and understands what it takes to deliver a great restaurant experience.

You’ll ideally have experience as a Sous Chef or be a strong Junior Sous Chef ready to take the next step. You’ll be organised, commercially aware and confident leading a team in a quality-focused kitchen.

Most importantly, you’ll have the right attitude, enjoy being hands-on and want to be part of building something exciting from the ground up.

What's on Offer?

• £37,500 per annum.
• The opportunity to join an exciting new restaurant opening in Manchester.
• A position within Open Restaurant Group, an ambitious business with exciting plans.
• The chance to make your mark from day one and help shape the kitchen team.
• Opportunities to develop your skills and progress as the business grows.

Interested?

If you’re a passionate Sous Chef looking for your next challenge and want to be part of an exciting new Manchester opening, we’d love to hear from you.

Apply now to find out more about Counter and be part of the journey from day one.

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